Lavender planting at this iconic Utah lavender farm starts in mid-April, while harvesting season starts early to mid-July. Mt. Nebo Botanical Farm workers plant lavender in a material that reduces weeds, retains moisture, and traps sunlight to keep the ground warm. A cover crop is also planted between the rows of lavender; this adds nutrients to the soil, reduces weed pressure, and creates biodiversity for pollinators . On average, one acre of lavender produces up to five liters of oil, which is a ratio of approximately 18 plants for every 15 ml bottle of oil.
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