Young Living Farms

The annual Lavender Harvest is a special time when Young Living employees and brand partners gather to harvest fragrant lavender at the end of the growing season. Attendees work side by side with Young Living founder and CEO D. Gary Young at our St. Maries, Idaho, farm, learning about Young Living’s Seed to Seal® process and the timeless agricultural principles used at the farm.

Please visit youngliving.com/lavenderharvest to register for the 2013 Lavender Harvest.

The harvest takes place July 29–August 3.

- $100 per person for general housing

- $150 for a two-person room

In case of cancellation, registration may be transferred to another person. However, due to the nature of this event and the expenses involved in planning for each attendee, no refunds will be permitted.

All brand partners 18 years or older may attend this event. Participants must be physically fit and able to lift 35 pounds, tolerate extreme temperatures, and engage in rigorous physical activities.

Attendees may stay at Young Living’s dorm housing units. The building complex has general housing areas with bunk beds and private, two-person rooms. The complex has electricity, running water, bathrooms, showers, washers, and dryers.

Young Living will provide three meals per day, along with fruit, water, and snacks. Personal snacks are welcome, but must be stored by the owner.

Please bring the following suggested items: