Yacon Syrup
Yacon Syrup
About
Yacon Syrup is a naturally derived, alternative sweetener made by concentrating the juice of the tuberous storage roots of the Yacon plant (Smallanthus sonchifolius). Native to Peru, this relative of the sunflower is grown in the Andes Mountains and has been cultivated and consumed since pre-Inca times.*
Features & Benefits
Yacon Syrup can be used like honey in beverages, cereal, cooking, baking, and other recipes.*
Suggested Uses
Use ¾ cup in place of 1 cup sugar for recipes. You may need to reduce the amount of liquid, just as you would for honey.
Highlights
Ingredients
Yacon (Smallanthus sonchifolius) syrup
Nutrition Facts
- Serving size1 Tbsp(15ml)
- Calories65
- Total Fat0g0% DV
- Sodium50mg0% DV
- Total Carbs16g5% DV
About
Yacon Syrup is a naturally derived, alternative sweetener made by concentrating the juice of the tuberous storage roots of the Yacon plant (Smallanthus sonchifolius). Native to Peru, this relative of the sunflower is grown in the Andes Mountains and has been cultivated and consumed since pre-Inca times.*
Features & Benefits
Yacon Syrup can be used like honey in beverages, cereal, cooking, baking, and other recipes.*
Suggested Uses
Use ¾ cup in place of 1 cup sugar for recipes. You may need to reduce the amount of liquid, just as you would for honey.
Highlights
Ingredients
Yacon (Smallanthus sonchifolius) syrup
Nutrition Facts
- Serving size1 Tbsp(15ml)
- Calories65
- Total Fat0g0% DV
- Sodium50mg0% DV
- Total Carbs16g5% DV